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Monday, June 28, 2010

Artichoke Hash

Okay, this grain free diet is more difficult than I expected, I'll admit it. Perhaps it's not so much that it's hard to cook the allowed food, as it is missing the not allowed food. :/ But, the allowed food is good! :)

Tonight I decided to throw some things in a pan and call it dinner. It turned out really good, but I don't have a good name for it. ;)

Artichoke Hash

Ingredients for hash:
1 lb ground beef
1 can artichoke hearts, drained
8 oz frozen spinach (from a bag, not a block)
1/2 onion, diced
1 garlic clove
2 tsp dried oregano
1 tsp dried thyme
salt and pepper to taste

Brown beef in skillet with onion and drain. Add in remaining ingredients and cook until well heated. Serve on top of freshly sliced tomatoes.


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